Main content starts here, tab to start navigating

Peay Vineyards Wine Dinner

April 24, 2024 06:30 PM until April 24, 2024 09:30 PM

Springtime is upon us! To celebrate, our wine-and-dine event in April will feature wines from Sonoma Coast and Russian River Valley.  6 exquisite wines selected by Brooke Sable, Peay Vineyard's National Sales Director, are specially paired with 5 unique creations through the collaboration of our Sommelier Franchesca Thepenier and Chef Steven Fleckenstein. 

Join us at 6:30 pm on April 24th for this dinner extravaganza. Space is limited, so we hope to hear from you soon! 

This event is $160 per person before tax and gratuity, and booking is available both on Opentable and over the phone.

Reserve Now!